One of Manila’s best-kept secrets, Park Avenue Desserts brings to life delectable works of art. From fruity cakes, intricately designed chocolate confections, mouthwatering bread, and flaky, buttery pastries–it is ultimately the go-to spot for desserts and more.
The shop offers something for every craving. Crowd pleasers include the Strawberry Mango Bloom Cake, Mango Crunch Cake, Salted Caramel Cake, Ensaymada, Croissants, Macarons, Brookies, and Molten Brownie Bites. All of which are created with premium ingredients to ensure that you get the best experience out of every bite.
What was once a neighborhood secret, operating within the Magallanes village community, has now grown into six locations around Metro Manila. With its continuous expansion, the Park Avenue Dessert experience has been reimagined to allow you to either dine-in and enjoy their expanded menu, which includes savory dishes such as pastas, salads, and sandwiches (available at the Magallanes and Glorietta stores); or to take-out your favorite baked goods (all stores including kiosks at Rustan’s Makati, Marketplace Katipunan, SM City North EDSA, and Greenhills Mall).
Delivery through direct store orders or through delivery partners GrabFood, Food Panda, Pick-A-Roo, and Eatigo are also available for your convenience.
Today, Park Avenue Desserts continues to lure in customers, new and old, with a diverse menu that doesn’t take shortcuts when it comes to quality or creativity.
Park Avenue Desserts has been in the business for over two decades and is part of the Agripacific Corporation group, whose other retail brands include Bakerite and Mr. Park’s. Backed by the company’s dedication to manufacturing high quality food products and ingredients, Park Avenue Desserts sets thestandard when it comes to artisanal baked goods and extraordinary customer experiences.
For more information and updates, Like and Follow Park Avenue Desserts on social media at Facebook(@parkavenuedesserts) and Instagram (@theparkavenuedesserts).